STARTERS

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Wild Mushroom, Garlic Cream, Toasted Sourdough

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Crispy Jerk Chicken, Mango & Pineapple Salad, Blackened Chilli Mayo

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Millar's Bread Selection, Oil, Butter, Tapenade

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Goats Cheese & Red Wine Pear Millefeuille, Spiced Pear Chutney, Caramelised Walnuts

 

MAIN COURSE​

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8oz Sirloin, Rocket Salad, Peppercorn Sauce, Triple Cooked Chips (£4 Surcharge)

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8oz Flat Iron Steak, Rocket Salad, Peppercorn Sauce, Triple Cooked Chips

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Chicken Milanese, Satay Sauce, Skinny Fries, Pickled Salad

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Oven Baked Coley, Tarragon Leeks, Potato Rosti, Tarragon Sauce

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Beer Battered Haddock, Minted Mushy Peas, Tartare Sauce, Triple Cooked Chips

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Spring Greens & Feta Risotto (VGA)

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DESSERTS

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Sticky Toffee Pudding, Miso Caramel Sauce, Honeycomb Ice Cream

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White Chocolate, Raspberry, Meringue

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Ice Cream Selection & Honeycomb